Asian Noodles

Kung Pao

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Kung Pao

Delicately Cooked Noodles & Vegetables tossed with Peanuts in a Stir Fried Sauce
KosherNo PreservativesNon GMOVegan

Sweet and spicy? Yes, please!

A vegetarian take on this staple of Sichuan cuisine, our Kung Pao noodles are freshly cooked with vegetables and tossed with peanuts in a sweet and spicy sauce. Heat and serve to enjoy real Chinese cuisine in 1 minute (without the MSG).

Ingredients:

Wheat Noodles, Water, Onions, Carrots, Roasted Peanuts, Celery, Scallions, Baby Corn, Garlic, Ginger, Water Chestnuts, Natural Flavors, Sunflower Oil, Mushroom Sauce, Hoisin Sauce, Vinegar, Sugar, Toasted Sesame Oil, Black Bean Sauce, Chilies, Sichuan Pepper
View Nutritional Information
Servings: 2
Serving Size: 125g
Amount   %
Calories 220
Fat 5g 8%
Saturated 1g
+ Trans 0%
5%
Cholesterol 0mg 0%
Sodium 460mg 19%
Carbohydrates 37g 12%
Fibre 4g 16%
Sugars 13g
Protein 7g
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 7%